Chefs Edge moved from Perth’s State Buildings to a new store at 4/150 Oxford Street, Leederville, in August 2024. The retailer specialises in Japanese kitchen knives and also offers sharpening stones and other kitchen goods.
From a one-knife start to a Leederville store
Friends Ben Stieger and Samuel Haigh started Chefs Edge in 2018 after seeing a gap in Perth for high-end Japanese knives. Haigh told PerthNow that the business began by buying and selling one knife at a time.
The retailer’s new shop replaced its former Perth CBD location in the State Buildings. PerthNow reported on 16 August 2024 that the Leederville store had celebrated its grand opening the preceding weekend. Haigh said queues reached roughly 50 to 60 people and the business sold out of its second stock; those figures are his account of opening weekend, not independently measured attendance or sales data.
What Chefs Edge sells
The 2024 opening report described a range built around handmade Japanese chef knives, with sharpening stones, hibachi grills, storage and kitchen accessories also available. PerthNow reported that Chefs Edge bought from as many as 40 wholesalers in Japanese knife-making regions including Sakai, Sanjo, Nagasaki and Fukuyama. That is the sourcing account reported at the time, not a current audited supplier count.
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- 【Premium Damascus Chef Knife with VG-10 Steel Core】Our Japanese knives feature a VG-10 steel core (62 HRC) for unmatched sharpness and stain resistance. The 67-layer Damascus cladding ensures durability while adding elegant, rust-proof patterns—perfect for both professional kitchens and home use
- 【Razor-Sharp Edge for Effortless Cutting】Our chef knives are hand-sharpened using time-honored Japanese techniques, allowing them to glide effortlessly through meat, fish, and vegetables with surgical precision. Experience razor-sharp performance straight out of the box—engineered to maintain their edge far longer than ordinary kitchen knives
- 【Comfortable Grip & Perfect Balance】This sharp knife is paired with a ergonomic, slip-resistant handle—crafted from stabilized wood and resin for enhanced grip. Its well-balanced design helps reduce wrist fatigue during extended meal prep sessions.
- 【Uncompromising Quality for Safety & Comfort】Every detail of this professional chef knife reflects meticulous craftsmanship—from its VG-10 steel core to the ergonomic handle. The sharp kitchen knives undergo rigorous quality checks to ensure lasting durability and effortless control.
- 【The Ideal Gift for Cooking Enthusiasts】This exceptional kitchen knife makes an unforgettable present with its stunning sharp edge and elegant handle. Whether for Christmas gifts for men and women or birthdays, this meat cutting knife combines artistry and performance that culinary enthusiasts will cherish
Chefs Edge’s current website presents Japanese kitchen knives and homewares as its core offer. Its contact page lists knife sales and professional whetstone sharpening. Selection can change, so check the retailer’s current product pages for available items and their stated materials, care requirements and intended uses.
A more spacious setting for the range
Co-founder Ben Stieger described the new shop to PerthNow as having raw timber, a Zen garden and a brighter, more spacious layout that would let the business display more of its products. Haigh said the store was intended to reflect the company’s respect for Japanese craftsmanship and to give customers a sense of travelling to Japan.
Rank #2
- High-Carbon Stainless Steel Blade: It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon
- Multi-functional Knife: The gyutou knife is classified and designed to be a multipurpose knife for professional applications. It cuts, dices, slices, chops and also cuts meat off bones. It comes with a HRC ( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class
- Ergonomic Pakka Handle: To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. Frame made of FSC-Certified wood. This is material that originates from Africa and its known for its comfort, strength and stability
- Ultra-sharp Edge: Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest Japanese engineering
- Corrosion Resistance Stainless Blade: In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not tarnish even after using it for a long time, they are perfect Fathers day gifts, Halloween gifts, Christmas gifts, wedding and birthday gifts. We offer our customers a no-hassle refund within 3 months and a lifetime warranty on these knives
Those are the founders’ descriptions of the store and its ethos; they are not an independent assessment of the knives’ provenance or quality.
Where to find the store
Chefs Edge’s current contact page lists the shop at 4/150 Oxford Street, Leederville WA 6007. The retailer says walk-ins are welcome. Check its contact page for current opening hours before setting out, particularly around public holidays, as hours can change.
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Rank #3
- 【Traditional Japanese Craftsmanship】Our chefs knife is crafted from premium Japanese VG10 Damascus steel with a Rockwell hardness of 62 (62 HRC). Hand-forged by Japanese artisans and featuring a unique black-forged finish. Each chef's knife delivers unparalleled sharpness and precision
- 【67-Layer Damascus Steel】Damascus chef knife features 33 layers of Damascus steel on each side, the middle section core is made of 1-layer premium Japanese VG10 Damascus steel. This 67-layer construction delivers exceptional toughness, outstanding corrosion resistance, and unparalleled balance for a superior cutting experience
- 【Fusion of Art and Ergonomics】The handle is an essential component of exceptional chef knives. Natural stabilized wood combines with resin, each handle is unique and features multicolor texture. Ergonomic handle ensures fatigue-free comfort, even during extended use. Full Tang design offers perfect balance and a smooth, secure grip, combining elegance with excellent functionality
- 【Genuine Leather Sheath】When not in use, the leather sheath provides effortless protection for your Damascus chef knife, keeping it clean and secure. It also makes it convenient to carry your favorite sharp knife safely wherever you go
- 【An Exquisite & Luxurious Gift Choice】Handcrafted Japanese chef knife, in an exquisite black gift box adorned with elegant feather patterns, complemented by a golden butterfly knot. Whether as a gift for Father's Day, Mother's Day, Christmas, or a Birthday, it is sure to delight the recipient and make them feel truly honored
Choosing a knife or arranging sharpening
If you are deciding whether a knife suits your cooking, compare the task it is designed for, the blade material and care instructions on its specific product page, and your preferred handle. The retailer invites customers to ask for advice in store. Its contact page also lists professional whetstone sharpening.
For maintenance and returns, follow the retailer’s own guidance. Chefs Edge’s FAQ says ordinary wear and damage from misuse—including cutting bones, frozen food or hard seeds—are not covered, and warns that dishwashers can damage knives. Read the full Chefs Edge FAQ for its current care and returns information.
Quick Recap
Best Value
- Japanese Gyuto Chef Knife: This 8-inch chef knife uses a Gyuto blade shape for slicing meat, fish portions, onions, herbs and vegetables. The blade length supports clean pull cuts and light rocking cuts for daily kitchen prep.
- San-Mai Kitchen Knife Build: The professional chefs knife uses a 3-layer San-Mai structure with a 9Cr18MoV high carbon stainless steel core. The layered blade build helps support cutting strength and steady edge performance.
- Hand Forged Japanese Knife: This Japanese kitchen knife features tsuchime hammered texture and kurouchi black forged finish. The textured blade face helps reduce food contact during slicing, making prep cleaner and more controlled.
- Deep-Cryo Treated Blade: The sharp knife blade is quenched, tempered and deep-cryo treated, with about HRC 60±2 hardness to help balance hardness, toughness and stable cutting performance for repeated kitchen prep.
- Rosewood Handle and Storage: The octagonal rosewood handle helps guide grip direction and steady hand placement. A sandalwood box keeps this Japanese chef knife neatly stored when not in use.
Rank #4
- Ideal Choice - Designed with an ergonomic handle for a comfortable grip, this FAMCÜTE Japanese chef knife features high-quality steel that stays sharp longer with less frequent sharpening. A thoughtful choice for Christmas, Thanksgiving, and other special occasions, making it a unique gift for men and women who enjoy cooking.
- FAMCÜTE Expertise - The japanese chef knife are crafted from 5 layers of 9CR18MOV steel, combining traditional hand-forging techniques with advanced technology to handcraft a finely honed blade. Each chef knife undergoes a meticulous 60-day production process, including precise quenching, vacuum nitriding, and rust-resistant electroplating, ensuring sharpness and durability in every cut.
- Outstanding Performance - The japanese knife achieves a highest hardness of HRC 62, offering exceptional corrosion resistance, rust resistance, and toughness, maintaining sharpness over extended use. The premium rosewood handle is lightweight yet sturdy, reducing hand fatigue and enhancing overall comfort during use.
- Perfect Upgrade - The non-slip octagonal handle offers exceptional balance and flexibility for the japanese knife, allowing for precise cuts at any angle and ensuring safety. Enhance your kitchen efficiency, cut preparation time in half, and upgrade from your old knife for a new, improved cutting experience.
- Customer First - FAMCÜTE boasts a robust customer service team that provides one-on-one, comprehensive service tracking. Whether you encounter any issues with your japanese knife for personal use or as a gift, we provide satisfactory solutions to ensure every concern is effectively resolved.
Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon at the time of purchase will apply.
